Latest Recipes
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Soft & Tender Lemon Poppy Seed Loaf
A lush, tender lemon poppy seed loaf with a bright citrus glaze. Made with fresh-milled soft wheat flour, it has a fine, even crumb that’s moist, velvety, and never heavy.

Hi there!
I’m sarah
I’m a soft wheat loyalist, sourdough tinkerer, and fresh flour enthusiast baking out of Berlin. I share weekly recipes with a homemade twist: handmade, seasonal, and just the right amount of wholesome.




